Ozone Vegetable Cleaner

Product Details:

Frame Material	Stainless Steel
Automation Grade	Semi Automatic
Type	Continuous Type
Capacity	500 Kg/hr
Technology	Bubble Washing
Is it Portable	No
Power	1500 Watt
Weight	150 Kg
Dimension	1200 X 750 X 1000 mm
Suitable for	Any Fruits & Vegetables
Voltage	220-240 V | 50 Hz

The Equipment consists of a SS-316 Conical Bottom Tank of requisite capacity, housed with Top-Bottom Jet SprayMechanism for efficiently washing, two SS-316 perforated Grid baskets which are used one by one in the washingsystem. The basket been designed so that two persons can easily lift the tray with vegetables for washing,removing and further loading into the trays.Product required to be washed is to be pre-washed to remove dust & mud, after pre-wash it can be moved toVEGWASH-500 system where Ozonated water is sprayed on the vegetables with a Wall mounted Ozonegenerator & its Control panel, the water is recirculated in the system and continuously Ozone is added in everycycle. Depending upon the product quality the process of washing can be between 5-15 min.Once the water becomes dirty it can be transferred to the pre-wash, and fresh water can be refilled in theVEGWASH System. Injection & Spray of Ozonated water mechanism will consist of a Booster Pump, VenturyInjector & Static Mixer, after static mixer the water will be spread on to the fruits by existing nozzles.

Features-

• High Concentration Ozone for effective sterilization.
• Long life, Micro Controller based system design.
• Kills all types of bacteria, virus or pathogens.
• Setting of time by Electronic timer.
• Various built in protection for safe & long life of reliable operation.
• Cyclic timing operation on request.
• Sterilization of vegetables, fruits, fishes & meat.
• Detoxification & Pesticide disintegration in vegetables.
• Lesser water Consumption without use of any chemicals.
• Does not give load to the ETP or waste water treatment plants.

Request
Callback

Additional Information:

• Production Capacity: 10 Piece per week
• Delivery Time: One Week